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Sunday, July 30, 2023

Sunset, Kauai, Hawaii

Sunset, Kauai, Hawaii

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Saturday, July 29, 2023

Breakfast

BBW Frederick

#Food

Posted by Paul Aranda at 6:21 AM No comments:

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Friday, July 28, 2023

Dinner

#I Love Food

Posted by Paul Aranda at 1:24 AM No comments:

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Tuesday, July 18, 2023

Breakfast

#Food Selfie

Posted by Paul Aranda at 10:18 PM No comments:

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FoodFoodFood

#Want More

Posted by Paul Aranda at 12:49 PM No comments:

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Nom Nom

#Dinner

Posted by Paul Aranda at 8:33 AM No comments:

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Sunday, July 16, 2023

Foodgram

Pharr Sex

#FoodSelfies

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Saturday, July 15, 2023

Restaurant Entry, Croatia

Restaurant Entry, Croatia

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Friday, July 14, 2023

Food Love

#Foody

Posted by Paul Aranda at 10:59 PM No comments:

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Food Food Food

#FoodStyling

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Thursday, July 13, 2023

Nom

Married Abilene

#Nom Nom

Posted by Paul Aranda at 11:36 AM No comments:

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Wednesday, July 12, 2023

Chocolate Cookie Sandwiches

#Food Selfie

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Want More

#FoodSelfie

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Tuesday, July 11, 2023

Arches and Spires, Prague, Czech Republic

Arches and Spires, Prague, Czech Republic

Posted by Paul Aranda at 8:30 PM No comments:

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Food Selfies

#FoodGasm

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Monday, July 10, 2023

Linguine with Marinated Tomatoes

#LoveCooking

Posted by Paul Aranda at 11:28 AM No comments:

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YummyFood

Gay Bars Manchester

#Lunch

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Sunday, July 9, 2023

FoodSelfie

#FoodPix

Posted by Paul Aranda at 1:12 AM No comments:

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Saturday, July 8, 2023

IWantMore

#Lunch

Posted by Paul Aranda at 8:38 AM No comments:

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Friday, July 7, 2023

LoveCook

#Recipe

Posted by Paul Aranda at 12:49 AM No comments:

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Thursday, July 6, 2023

Framed, Achill Island, Ireland

Framed, Achill Island, Ireland

Posted by Paul Aranda at 9:15 AM No comments:

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Wednesday, July 5, 2023

Eating

Married Jacksonville

#Love to Eat

Posted by Paul Aranda at 11:03 AM No comments:

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Eating

Married Jacksonville

#Love to Eat

Posted by Paul Aranda at 11:03 AM No comments:

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Monday, July 3, 2023

Healthy

#FoodPics

Posted by Paul Aranda at 2:16 PM No comments:

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Sunday, July 2, 2023

Sunrise Toast Darina’s Cooking Blog

#LoveToEat

Posted by Paul Aranda at 9:10 AM No comments:

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